Reflecting on Food Systems Personal Statement Example | Topics and Well Written Essays - 2000 words

Reflecting on Food Systems - ain Statement ExampleI still enjoy a Whopper and fries, besides when I expel one now I am more keenly aw atomic number 18 of the path that the burger has taken to rifle to my table, the lives that it has impacted, the social footprint it has made, and the alternatives I have when choosing the victualss I eat.I have listened for years as the give-and-take has told about the wellness issues that surround the foods we eat. It seems like every workweek on that point is another new health scare that portrays the Ameri support diet as dangerous and unhealthy. Trans fat, bacon, mayonnaise, and cheese have all come under(a) fire as health advocates have suggested the limiting or elimination of certain foods from our diet. At round point it becomes like the boy who cried wolf too often. I have to wonder what is the food of the week that has drawn the attention of dieticians and nutritionists. If I had taken it as serious as they portrayed it then my pr eferred double cheeseburger with a large fries would have been out and replaced by a bowl of honey oil and alfalfa sprouts. Still, I had only a few sources for my food and had no hold upledge how different it all was. If I didnt get my food from Burger King, then what alternatives did I have I had never given some(prenominal) thought about how the food had arrived at my table, or how the process had taken its toll on the nutritionary benefits of the food I was eating.Being told my food was unhealthy didnt ... I need facts and figures and they need to get ahead a connection that I can understand. The learning that I have done in food systems has been instrumental in fundamentally changing the ways that I think about food, the decision I make regarding the foods I buy, and my future plans for creating an alternative means of acquiring it. Yet, this would not have been possible without being mixed in this class, my exposure to the UCD student farm, and the education that I have gotten in regards to alternative means of food production. I am far more aware of the risks we take when deciding what foods to eat and the ways it impacts growers and farmers slightly the world. It wasnt that I didnt care about the health of the food I ate it was that I simply was not aware of the myriad issues that surrounded the topic. One of the issues that I became more aware of was the use of chemicals that are necessary to feed the population of the world. I never stopped long enough to think that there are other species on the planet that are competing for the same food that the human race is. I didnt know how the smallest of insects could damage and kill a field of vegetables before they are even given an opportunity to grow. They can feed off the roots or the vines and bring death to the plant long before there are any signs of fruit. Killing the pests can be accomplished through the use of chemical pesticides, but they leave a residue that works its way into the plant. We then ingest the food and in doing so we consume some trace of the original pesticide. Weeds can overtake a field or garden plot as they also compete for space. Many weeds have evolved for the millennia to endure the grating outdoor conditions and are a